Get stewed

Tap beer: 
Tongerlo blond or Keizer Karel or Primus (33cl)
***
Flemish beef stew, “Keizer Karel” beer, fries
***
Chocolate mousse

€ 25,00

Chefs menu

Smoked salmon, toast, fennel & green salsa
***
Dover soles baked in farmhouse butter
with lettuce, tartar and fries
Or
Butcher steak “onglet”, cooked rare to
medium-rare, red wine sauce and shallots
***
Classic Crème brûlée
Crème brûlée

€ 39,90

Starters

served with bread

If you want a starter as a main course, you will be charged a supplement of € 5,00

Meat dishes
Mussels
Salades
Pastas
Fish dishes
Children’s menu
Desserts
Sauces