New Year's Eve menu

Start: 19h00 (7pm)

Champagne & duo of oysters

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Scallops with caramelized chicory and oyster mushroom

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Gray shrimp soup

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Lobster tail soft lemon butter

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Sea bass baked on the skin, veal stock and risotto

or

Deer calf stew with apple and cranberries

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Chocolate moelleux

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Champagne on the New Year

Menu € 145 p.p.
Champagne, wines, water and coffee included until 12h30 pm

Reservation by mail: info@restauantchagall.be